This holiday season, Place Dufferin restaurant celebrates the art of breakfast with a sumptuous buffet inspired by the most indulgent traditions.
Showcasing local Quebec products and seasonal ingredients, this culinary experience features a refined selection of breakfast classics, from omelets prepared to your liking to eggs Benedict, not to mention bone-in ham sliced to order.
An invitation to savor the holiday spirit in a warm and welcoming setting with a magnificent view of the Dufferin Terrace. An experience the whole family is sure to enjoy.
Dates :December 17 2026 until January 4, 2027
Hours of service: 7:00 a.m. to 11:30 a.m.
To reserve a spot, prepay online for 7:30 a.m. or 11:00 a.m.
Prices: Adult: $74.75 (tip included, taxes not included);
Children ages 6–12: $51.75 (tip included, taxes not included);
Children 5 and under: FREE
Full prepayment is required to confirm your reservation.
* All children must be accompanied by an adult.
* Please note that no refunds or cancellations will be accepted after December 15 at 11:59 p.m. The “Friends of the Château” and “Quebec Residents” discounts do not apply to this special event.
This event is currently open only to guests staying at the hotel.
If you have any questions or would like to inform us of any dietary restrictions or if you’ll need high chairs for babies, please contact our team by email at [email protected] or by phone at 418-691-2189.
ALL – Accor – Earn Reward points with this event! Please let us know that you would like to collect Reward points by contacting our team by e-mail by clicking here.
Get yourself in the holiday spirit on Christmas Night with the chic and glamorous atmosphere of the Champlain restaurant! Treat yourself to a four or five-course gastronomic experience, paired with carefully selected sparkling wines and other wines.
New Years Feast at the Champlain | December 31, 2026
For the ultimate meal of the year, Champlain Restaurant invites you to enjoy an exceptional evening. An experience inspired by the St. Lawrence River and the regions it connects. For this evening, Chef Tristan Ratcliffe Lambert and his team present an eight-course menu, showcasing the products, craftsmanship, and riches of Quebec’s terroirs.
Let yourself be swept away by the magic of the holiday season over an exceptional afternoon tea. For this special occasion, our culinary team have drawn on all their expertise and creativity to offer you a gourmet experience that will delight all your senses.
Please note that reservations for holiday events are currently available. We anticipate a high volume of requests for these events. We strongly recommend that you make your reservations in advance.
