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Maple presentation booth

In collaboration with Érable du Québec, learn more about maple, including granulated maple sugars, maple syrup colors and production, the many uses of maple in cooking, and much more!


March 14 and 15, 2024.

April 6 and 25, 2024.

From 11 a.m. to 1 p.m. and from 4 p.m. to 6 p.m. (continuously)

This activity is reserved exclusively for our hotel guests.


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